Jello Mousse
By sassy47
Rate this recipe
4.3/5
(4 Votes)
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Ingredients
- 3 cups boiling water
- 1 pkg. (6 oz.) JELL-O Strawberry Flavor Gelatin or your choice
- 1 tub (16 oz.) COOL WHIP Whipped Topping, thawed
Details
Servings 4
Preparation
Step 1
Add boiling water to gelatin mix in large bowl; stir 2 min. until completely dissolved. Whisk in COOL WHIP until well blended. (Mixture will be thin.)
Pour into 10 glasses or dessert dishes, 1-1/2-qt. bowl or 6-cup mold sprayed with cooking spray.
Refrigerate 8 hours or until firm.
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