Malted Mambo

By Hklbrries

Ingredients

• 1 1/2 cups plain rice milk
• 1 scoop vanilla ice cream
• 1 cup (8 ounces) firm silken tofu
• 1 large banana, in chunks
• 1/2 cup chocolate syrup
• 10 large or 20 small chocolate malted balls

Details

Servings 5

Preparation

Step 1

Place all ingredients in a blender and mix on medium speed for 90 seconds or until malted balls are thoroughly diced and other ingredients blended.

Pour into tall malt or shake glasses, chill for 5 minutes, and serve.

Nutrition information:
410 calories
8 g protein
5 g total fat
3 g saturated fat
83 g carbohydrates
8 mg cholesterol