Plum Cake

By MaryEllen

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Ingredients

1/2 C. Sugar
4 egg yolks
1/2 C Butter
5 T. milk
1 t. baking pwdr.
1 C. Sifted flour
Italian Plums

Details

Preparation

Step 1

Cream butter & sugar. Add yolks & beat well. Add milk & flour mixed with powder. Sweeten plums with sugar. Place skin side up in pan. Flour slightly. Cover with 1/2 batter in each pan. Bake in 2 9" pans greased. 1 hr. 350*