CinnaCocoa-Frosted Protein Cookies | Heidi Powell

By Tstone76

Ingredients

• For Cookie:
• 1 egg white
• 1 scoop Powell Perfect Vanilla Protein Powder
• For Frosting:
• 1 Tablespoon Almond Butter
• 1 teaspoon cocoa powder
• 1 pinch cinnamon
• 1/2 packet Stevia Powder
• (you can add more cocoa and cinnamon to taste!)

Details

Servings 1
Adapted from heidipowell.net

Preparation

Step 1

1. In a bowl, mix together egg and protein powder.
2. On a microwaveable plate, drop batter into two dollops. (For a perfect circle put a dollop in the bottom of a microwaveable glass or bowl.)
3. Microwave about 50-60 seconds. Let cool.
4. Mix together frosting ingredients until well blended. Spread on cooled cookies and enjoy!

What’s in them:
(2 cookies) 201 calories, 14.5 g protein, 11 g fat, 10 g fiber and 16 g carbs.