Hawaiian Coleslaw

By Edoo

Ingredients

• 1 1 1 cup Shredded Green Cabbage packed
• 1 1 1 cup Shredded Green Cabbage packed
• 1 1 1 cup Shredded Green Cabbage packed
• 1 1 1 cup Shredded Red Cabbage packed
• 1 1 1 cup Shredded Red Cabbage packed
• 1 1 1 cup Shredded Red Cabbage packed
• 1/2 1/2 1/2 cup Grated Carrots packed
• 1/2 1/2 1/2 cup Grated Carrots packed
• 1/2 1/2 1/2 cup Grated Carrots packed
• 1 1 1 cup Fresh Pineapple diced
• 1 1 1 cup Fresh Pineapple diced
• 1 1 1 cup Fresh Pineapple diced
• 2 2 2 Green Onions sliced
• 2 2 2 Green Onions sliced
• 2 2 2 Green Onions sliced
• 1 1 1 Tbsp . Ginger Root grated
• 1 1 1 Tbsp . Ginger Root grated
• 1 1 1 Tbsp . Ginger Root grated
• 3 3 3 Tbsp . Rice Wine Vinegar
• 3 3 3 Tbsp . Rice Wine Vinegar
• 3 3 3 Tbsp . Rice Wine Vinegar
• 1 1 1 Tbsp . Soy Sauce
• 1 1 1 Tbsp . Soy Sauce
• 1 1 1 Tbsp . Soy Sauce
• 1 1/2 1 1/2 1/2 Tsp . Honey
• 1 1/2 1 1/2 1/2 Tsp . Honey
• 1 1/2 1 1/2 1/2 Tsp . Honey
• 1 1 1 Tsp . Sesame Oil
• 1 1 1 Tsp . Sesame Oil
• 1 1 1 Tsp . Sesame Oil
• 1/2 1/2 1/2 Lime juiced
• 1/2 1/2 1/2 Lime juiced
• 1/2 1/2 1/2 Lime juiced
• 1 1 1 Tsp . Black Sesame Seeds
• 1 1 1 Tsp . Black Sesame Seeds
• 1 1 1 Tsp . Black Sesame Seeds
• 1/8 1/8 1/8 Tsp . Red Pepper Flakes Optional
• 1/8 1/8 1/8 Tsp . Red Pepper Flakes Optional
• 1/8 1/8 1/8 Tsp . Red Pepper Flakes Optional
• Generous Pinch Generous Pinch of Salt
• Generous Pinch Generous Pinch of Salt
• Generous Pinch Generous Pinch of Salt

Details

Adapted from platingsandpairings.com

Preparation

Step 1

Instructions

Combine slaw mix, carrots, pineapple and scallions in a large bowl and set aside.

Add the remaining ingredients to a mason jar, shake well to combine, and pour over the slaw. Stir to combine.

Cover and let sit in the refrigerator for 30 minutes prior to eating.