Taco Pie Recipe

By Effimiya

Ingredients

• 1 pound ground beef
• 1 large onion, chopped
• 1/2 cup salsa
• 2 tablespoons taco seasoning
• 1/4 teaspoon pepper
• 1 cup (4 ounces) shredded cheddar cheese
• 2 eggs
• 1 cup milk
• 1/2 cup biscuit/baking mix

Details

Servings 6
Adapted from tasteofhome.com

Preparation

Step 1

In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in the salsa, taco seasoning and pepper. Transfer to a greased 9-in. pie plate; sprinkle with cheese.
In a large bowl, combine the eggs, milk and biscuit mix just until combined; pour over cheese. Bake at 400° for 25-30 minutes or until a knife inserted near the center comes out clean. Yield: 6 servings.