ounce freshly squeezed lemon juice
Champagne or sparkling wine
garnish: long thin lemon spiral and cocktail cherry
Fill cocktail shaker with ice. Shake gin, lemon juice, and sugar in a cocktail shaker until well chilled, about 15 seconds. Strain into a champagne flute. 2 Top with Champagne. Stir gently, garnish with a long, thin lemon spiral and a cocktail cherry.