Flat Dumplings

Flat Dumplings

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 2

    - cups all- purpose flour

  • ¼

    - tsp.baking powder

  • 1

    - tsp salt

  • solid shortening( about the size of a small egg)

  • Warm water to mix

Directions

Mix well .Onto a floured surface, roll out to desired thickness,cut into desired size. Drop into boiling stock, cook. 10-15 minutes ,stirring often & gently.


Nutrition

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