Rice Noodle Bake
By LADONMANK
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Ingredients
- 2 sticks margarine
- 8 oz. fine noodles, yolk free
- 2 C. brown Minute Rice
- 1 envelope dry onion soup mix
- 1 tsp. soy sauce
- 6 C. water
- 8 oz. can sliced water chestnuts, drained
- 8 oz. can slice mushroom, drained
Details
Servings 1
Adapted from recipe4living.com
Preparation
Step 1
Directions
Preheat oven to 350 degrees and spray PAM on a 13 x 9 pan. Melt margarine in a large frying pan and lightly brown the uncooked noodles. Pour into the 13 x 9 pan, along with any margarine. Add all other ingredients and stir. Bake uncovered for 45 minutes.
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