Caramelized Onion Relish

By samara72

Ingredients

• 3 large onions
• 4 tbsp butter
• 2 tbsp olive oil
• 2 tbsp light brown sugar
• 2 tbsp capers
• 2 tbsp chopped parsley
• salt & pepper

Preparation

Step 1

Peel the onions & halve them, then slice them thinly
heat the butter & oil together in a large saucepan, add the onions & sugar, cook very gently for 30 minutes over low heat, after done
roughly chop the capers & stir into onions, allow to cool
stir in the parsley, add salt & pepper