Dark Chocolate & Mint Morsel Cookies

By BearForce

Ingredients

• 2 1/2 2½ Cups flour
• 1 Teaspoon baking soda
• 1 Teaspoon salt
• 1 Cup (2 sticks) butter, softened
• 3/4 ¾ Cup granulated sugar
• 3/4 ¾ Cup brown sugar
• 1 Teaspoon vanilla extract
• 2 large eggs
• 1 2/3 Cups (10Oz package) Dark Chocolate & Mint Morsels
• 1 Cup chopped nuts

Details

Servings 5

Preparation

Step 1

Preheat oven to 350°F.

Combine flour, baking soda and salt in small bowl. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in morsels and nuts. Drop dough by rounded tablespoon onto ungreased baking sheets.

Bake for 11 to 13 minutes or until golden brown. Cool.