Baked Chicken

By Cindy_Wicker

Ingredients

• 1 lb uncooked boneless, skinless chicken breast, about 4
• 1/2 tsp salt
• 1/4 tsp black pepper
• 1 tsp olive oil
• 2 tsp fresh lemon juice
• 2 tsp fresh rosemary, chopped
• 2 tsp fresh parsley, chopped
• 1/4 cup canned chicken broth
• 1/2 medium lemon, quartered

Details

Servings 4

Preparation

Step 1

Preheat oven to 400 degrees. Coat a small shallow roasting pan with cooking spray. Season both sides of chicken with salt and pepper. Transfer chicken to prepared pan and drizzle with oil. Sprinkle with lemon juice, rosemary and parsley. Pour broth around chicken to coat bottom of pan. Bake until chicken is cooked through, about 30 - 35 minutes. Garnish with fresh lemon.

3 WW Points Plus