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Ingredients
- 1 cup butter, softened
- 2 eggs
- 1/2 cup powdered sugar
- 11 1/2 oz. chocolate kisses
- 1 tsp. vanilla
- 2 1/3 cup flour
- 1 cup nuts, finely chopped
Details
Preparation
Step 1
Cream butter, eggs and powdered sugar. Add vanilla and beat until fluffy. Mix in flour and nuts. Shape dough (about size of walnuts) around each Kiss.
Cook 10 at a time, uncovered on a paper towel for about 1 minute, 30 seconds, or until surface not doughy looking. Sprinkle powdered sugar on while warm.
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