Slow Cooker Baked Beans

By Coldsnap46

"These slow cooker baked beans go with all your favorite foods and are ready just in time for dinner."

Ingredients

• 1/2 cup hickory-flavored barbeque sauce
• 1/2 cup ketchup
• 1/2 cup packed brown sugar
• 1 teaspoon dry mustard
• 3 (14.5 ounce) cans great Northern beans, drained and rinsed
• 1 green bell pepper, diced
• 1 large onion, diced
• 4 ounces cooked ham, diced

Details

Servings 12
Preparation time 10mins
Cooking time 490mins
Adapted from allrecipes.com

Preparation

Step 1

Mix barbeque sauce, ketchup, brown sugar, and mustard together in a 4-quart slow cooker until smooth. Stir beans, green bell pepper, onion, and ham into barbeque sauce mixture.

Cook beans on Low for 8 to 12 hours until thick.

*Cook's Note: The beans can also be cooked on High for 3 to 4 hours.

Note: Helpful tips/suggestions from reviews of this recipe available on website. This recipe received rave reviews!