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Salad - Kale Cabbage Salad with Sweet Tahini Dressing

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Rate this recipe 4.6/5 (8 Votes)
Salad - Kale Cabbage Salad with Sweet Tahini Dressing 1 Picture

Ingredients

  • Salad Ingredients:
  • 1 head of organic kale washed, de-stemmed, and torn into bite size pieces.
  • 1/3 head of red cabbage
  • 2 carrots grated
  • 1 small sweet onion, diced
  • 1/2 cup pumpkin seeds
  • avocado for garnish (optional)
  • Dressing:
  • 2 tablespoons raw tahini
  • 2 tablespoons apple cider vinegar
  • 1/2 lemon juiced
  • 2 tablespoons grade B maple syrup (maple syrup is not a raw food) you can substitute raw agave, date paste or sweetener of choice.
  • 1 teaspoon garlic powder
  • salt to taste

Details

Servings 2
Adapted from lalaraw.com

Preparation

Step 1

Combine all ingredients in a large bowl and toss. Add avocado for garnish.
Makes 2 large servings
or 4 small side salads

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