Strawberry Cake

By exdircomp

Ingredients

• Icing:
• 1 package white or yellow cake mix
• 1 box strawberry Jell-O (3 ounces)
• 3 tablespoons flour
• 1/2 box frozen strawberries in syrup, thawed and pureed (10 ounce package)
• 1 cup salad oil
• 1/4 cup water
• 4 eggs
• 1/2 stick butter, room temperature
• 1 pound powdered sugar
• 1/2 box frozen strawberries in syrup, thawed

Preparation

Step 1

Preheat oven to 350 degrees. Combine cake mix, Jell-O, flour, strawberries, salad oil and water in large bowl and mix well. Add eggs and continue beating. Bake in a greased tube pan for 30-45 minutes.

For icing, beat butter to soften it. Add sugar and strawberries and beat well.