Cranberry Salad (Mrs. Evans')

By tymc8381

Ingredients

• Topping:
• 1 pkg. fresh cranberries
• 1 small orange
• 1 cup sugar
• 2 small red Jell-Os
• 2 1/2 c. boiling water
• 1/2 to 1 c. chopped nuts
• 1 pkg. Knox gelatin
• 1/2 c. cold water
• 8 oz. cream cheese
• 1/2 c. sugar
• 1 c. evaporated milk
• 1 tsp. vanilla

Details

Servings 8

Preparation

Step 1

Ground up cranberries and orange (with seeds removed). Cover with sugar. Let stand while mixing the rest.

Dissolve Jell-O in boiling water. Chill until syrupy (about an hour). Fold in cranberry mixture and nuts. Chill til firm.

Topping:
Dissolve gelatin in cold water. Heat to soften. Add cream cheese and sugar. Beat well. Add evaporated milk and vanilla. Spread over Jell-O mixture.