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Vanilla Sauce

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Ingredients

  • 2 Tbsp. flour
  • 2 Tbsp. sugar
  • 1/3 tsp. salt
  • 3/4 cup hot water
  • 3/4 cup evaporated milk
  • 1/2 tsp. vanilla
  • 2 Tbsp. butter

Details

Servings 2

Preparation

Step 1

Combine dry ingredients. Stir in hot water and bring mixture to a boil stirring constantly. Add evaporated milk, vanilla and butter. Reheat to serve.

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