Scrambled eggs with cottage cheese and chives

By debrcovey

Ingredients

• eggs

Preparation

Step 1

Scramble well-seasoned eggs beaten with lots of sliced fresh chives in a skillet over low heat, stirring occasionally, until softly set. Mound the eggs on a serving platter, leaving a shallow well in the center. Fill the well with cottage cheese and sprinkle with black pepper. Scatter more sliced chives and chive blossoms over the top.