Melting Pots Green Goddess Dip Recipe - Food.com

By danyell923

Ingredients

• 8 ounces cream cheese, cut into slices
• 1 ⁄2 cup milk
• 1 ⁄4 cup sour cream
• 2 tablespoons finely chopped onions
• 2 tablespoons finely chopped parsley
• 2 tablespoons finely sliced chives

Details

Servings 1
Adapted from food.com

Preparation

Step 1

Directions

In a microwave-safe container, microwave cream cheese and milk for 2 to 4 minutes, whisking after each minute, until cream cheese melts and mixture is smooth.

Stir in sour cream, onion, parsley and chives. Refrigerate until cold.

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