Banana Chocolate Chip Bread

By dette

What better way to enjoy chococlate than combining it wih the rich fruity-flavor of banana? Save your ripe bananas and put them to good use in this mini chocolate chip-filled loaf.

Ingredients

• 1/2 c. milk
• 2/3 c. mashed rip banana
• 2 eggs
• 2 tbsp margarine or butter
• 4 c. bread flour
• 3 tbsp brown sugar
• 1 tsp salt
• 1 1/4 tsp active dry yeast or bread machine yeast
• 1/2 c. miniature semisweet chocolate pieces

Details

Servings 22
Preparation time 15mins
Cooking time 18mins

Preparation

Step 1

2 pound loaf size. Add the ingreadients to the machine according to the manufacturer's directions. Select the basic white bread cycle.