TUNA WITH CAULIFLOWER

By MommaRode

Recipe from TrimLine (Lemoyne, PA)

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Ingredients

1 Plan serving of Tuna (5oz. - water packed)
1 cup cauliflower (frozen or fresh)
Light Salt to taste
Dash of herbs to taste (or Mrs. Dash)

Details

Servings 1

Preparation

Step 1

Cook cauliflower until tender in a small amount of boiling water plus Light Salt. In the same pan, flake tuna. Add seasoning. Mix and let set for 2 to 3 minutes.