Nana Little's Chocolate Fudge (Talley Price)
By LADONMANK
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 4 1/2 C. Sugar
- 1 can evaporated milk
- 3/4 stick butter
Details
Preparation
Step 1
Bring to a boil and boil for exactly 10 mins., stirring constantly. Remove from heat and stir in:
1 10 oz. jar marshmallow cream
1 12 oz. pkg. semi sweet chocolate chips
1 1/2 cups of chopped walnuts
2 teaspoons vanilla
Mix well and pour into a buttered pan. Cool and cut into squares.
Review this recipe