Wholesome Whole-Wheat Dog Biscuits (Kaitlyn LaDon Miller)

By LADONMANK

Ingredients

• 2 1/2 cups whole-wheat flour
• 1/2 cup self-rising flour
• 1 tablespoon beef bouillon packet
• 3 tablespoons powdered milk -- optional
• 2 cloves garlic —crushed
• 1 whole egg —beaten
• 1 tablespoon molasses
• 3 tablespoons canola oil
• 1/4 cup water
• 2 tablespoons water

Preparation

Step 1

Measure dry ingredients into bowl.
Blend with all other ingredients and chill for one hour.
On a floured surface, roll dough to 1/8 inch thickness
and cut with cookie cutters or into strips 1 x 3 inches
Bake at 300 degrees on cookie sheets for 30 minutes
Brush with melted butter if desired
Cool and serve