Chocolate Marshmallow Fondue

By á-2304

Ingredients

• 1 package (11oz) butterscotch chips
• 4 oz. unsweetened chocolate, chopped
• 1 can (14oz.) sweetened condensed milk
• 1 jar (7oz.) marshmallow creme
• 1/4 cup milk
• 1/2 cup flaked coconut
• 1 tsp. vanilla extract
• Dippers
• -strawberries
• -banana
• -cake

Preparation

Step 1

In a large microwave safe bowl, melt butterscotch chips and chocolate; stir until smooth. Stir in the condensed milk, marshmallow creme and milk. Microwave at 15 second intervals, stirring until smooth. Stir in coconut and vanilla. Keep warm and serve with dippers.