Brandy Slush

By kjs1010

Ingredients

• 1/2-1 cup sugar
• 4 tea bags
• 1-12 oz can frozen orange juice
• 1-12 oz can frozen lemonade
• fifth of brandy or bourbon

Preparation

Step 1

Boil 7 cups water with sugar.
Boil 1 cup water and steep with 4 tea bags.
Let cool and add orange juice, lemonade and brandy.
Freeze mixture.
To serve, use 3/4 cup slush per glass and add 7-up or club soda.