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Butterscotch Sauce

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Ingredients

  • 1 1/2 cups brown sugar
  • 2/3 cup corn syrup
  • 2/3 cup heavy cream
  • 1/4 cup butter

Details

Preparation

Step 1

Mix brown sugar, corn syrup, heavy cream, and butter in a saucepan. Bring to a boil over medium heat. Boil for 3 minutes. Cool. Serve over ice cream.

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