Paula Deens Cream Cheese Frosting

By á-2804

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Ingredients

1- 8 oz. package cream cheese at room temperature
1/2 C. Butter at room temperature
1 pound confectioners sugar
1 teas vanilla extract
(1/2 C chopped pecan) if wanted

Details

Preparation

Step 1

In a bowl, blend together cream cheese and butter. Gradually add conf. sugar beat until light and fluffy. Beat in vanilla.

Ready to frost a two tier cake.