Pecan Sandies
By debrcovey
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Ingredients
- 1 cup butter
- 1/4 cup powdered sugar
- 2 Tbsp. vanilla
- 1 Tbsp. water
- 2 cup sifted flour
- 1 cup pecans, chopped
Details
Servings 3
Preparation
Step 1
Cream butter and powdered sugar; add vanilla and water. Add flour; mix well and add pecans.
Form small rolls 1 1/2" long. Bake on ungreased cookie sheet at 300, 20 minutes or until browned. While hot roll in powdered sugar.
Let chill a while before baking and will not be as sticky.
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