Butter Crisps Cookies

By carvalhohm

Ingredients

• 1 cup unsalted butter
• 4 oz cream cheese
• 1 cup white sugar
• 1 egg
• 1 tsp pure vanilla extract
• 2 1/2 cups all-purpose flour
• 1/2 tsp baking powder

Details

Servings 24
Adapted from flavorwavecooking.com

Preparation

Step 1

1. With the F1avorwave Turbo Stick cream together the butter and cream cheese or whisk by hand. Gradually add sugar and egg continue beating until blended.

2. Add flour and baking powder gradually to butter/cream cheese mix. Chill dough 1-2 hours.

3. Roll out on floured board and cut in desired shapes. Bake on browning tray on the top rack for 6–8 minutes or until light brown
4. Frost with desired frosting.
Servings: 24