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Fruit Salad

By

from Christa Stirling

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Ingredients

  • 1 lg can pineapple chunks
  • 1 can maraschino cherries
  • 1 large cook vanilla pudding
  • bananas

Details

Preparation

Step 1

Mix pudding with 1 cup of pineapple juice and 1 cup of milk. Cook according to directions.
Let pudding cool and then add fruit. Add bananas just before serving.

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