BROWNIE SLICE (Charlotte Salte)

By Cooky

Ingredients

• First layer:
• 2 cups sugar
• 1/2 cup cocoa
• 4 eggs
• 1 cup margarine (melted)
• 2 tsp. vanilla
• 1 1/2 cups flour
• 1 tsp. salt
• 1 1/2 cup chopped walnuts
• Second layer:
• 1 cup margarine
• 1 1/2 cup brown sugar
• 4 Tbsp. flour
• 1 can eagle brand milk
• 2 Tbsp. corn syrup
• Melt in a double boiler. (I do it in the microwave oven). Bring to a small boil. Pour over baked first layer and bake another 10 minutes at 350 degrees.
• Cool and top with a chocolate icing. I use a container of frosting- milk chocolate or other type chocolate frosting.

Preparation

Step 1

First Layer
Mix sugar and cocoa together. Stir in margarine, eggs, and vanilla. Beat well. Add flour and salt. Stir in chopped nuts.
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Second Layer
Melt in a double boiler. (I do it in the microwave oven). Bring to a small boil. Pour over baked first layer and bake another 10 minutes at 350 degrees.
Cool and top with a chocolate icing. I use a container of frosting- milk chocolate or other type chocolate frosting.

Bake in a greased cookie sheet (with a high edge) or a 9 x 13 " pan. At 350 degrees for 20 to 25 minutes.