Ginger dipping sauce

By jkenb

Ingredients

• 1/2 ½ cup soy sauce
• 1/4 ¼ cup Mirin
• 2 Tablespoons Asian Sesame Oil
• Juice of one lime
• 1 to 2 tablespoon honey
• 2 tablespoons fresh minced Ginger
• 2 cloves fresh minced garlic
• Thai Chile finely diced

Preparation

Step 1

In a medium bowl, whisk together the soy sauce, mirin, sesame oil, lime juice, and honey. Stir in the ginger, garlic, and chile.
Transfer to a small serving bowl and serve at once.