Mexican Chicken Chowder
By debrcovey
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Ingredients
- 4 chicken breasts
- 2 cans chicken broth
- 2 cans black or kidney beans
- 2 cans Rotel
- 1 can corn
- 1/2 package taco seasoning
- dash of chili powder
Details
Preparation
Step 1
Combine all and cook in crock pot all day on low. Shred chicken before serving.
The whole family will love it!!
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