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Ingredients
- 1/2 cup hummus
- 4 tbsp lemon juice
- 2 tbsp olive oil
- 2 tsp honey
Details
Cooking time 5mins
Adapted from livinglou.com
Preparation
Step 1
Make a healthy, homemade hummus salad dressing that uses hummus as the base for a salad dressing with lemon juice, olive oil and honey.
This dressing is creamy without any added fat (like mayonnaise), it’s kind of similar to a tahini dressing if you’ve ever had one of those before. I used lemon juice and honey to balance out the flavor from the hummus. I used a plain hummus for this dressing, but you could also use a flavoured hummus – something spicy might be interesting! I served this on a green salad, but this is the kind of dressing that would work really well on a
– I love a good documentary (I feel like you can learn so much, but always keep in mind that there is a filmmaker’s bias) this one is super, super interesting, and a good rainy-day documentary.
-– it is such a beautiful aesthetic and a mix of food & lifestyle.
Yields
In a small bowl, whisk together all ingredients.
Serve or refrigerate for up to 1 week.
Get extra protein on your salad by adding this hummus salad dressing.
Whole Wheat Pumpkin Quick Bread
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