Mary Maxwell's Rice Salad

By katiemwilson

Ingredients

• Dressing:
• 8 boxes Uncle Ben's original long grain rice mix
• 1/3 c oil
• 4 c whole almonds
• 1 1/2 lb red seedless grapes, sliced
• 1 1/2 lb green seedless grapes, sliced
• 2 c mayonnaise
• 3/4 c honey
• 1/4 c lemon juice
• 1/4 c cidar vinegar
• 1 c parsley, chopped
• 1 c scallions, thinly sliced
• 1 1/2 t salt
• 1 1/2 t pepper

Details

Servings 50

Preparation

Step 1

Cook rice according to directions, except leave out butter and use 2 c water per box. Toss with oil and refrigerate. (Can be made 3 days ahead.) Roast almonds at 325 for 15 min. One hour before serving, toss rice, dressing, parsley, nuts and grapes.

Dressing:Whisk together first 4 ingredients. Add the next 4. Refrigerate.