Green Chili Burritos

By debrcovey

Ingredients

• 1 round steak (diced)
• 1 medium onion (diced)
• 1 can Rotel or stewed tomatoes
• Green chilies to taste
• Salt/pepper
• Garlic
• Flour tortillas

Preparation

Step 1

Stir fry steak with a little flour, salt, pepper and garlic. Stir in onions, tomatoes, and green chilies. Simmer 15-20 minutes. Warm tortillas, stuff with salsa and roll.