Champagne Cocktail

By kjs1010

shares Share on Facebook Share on Twitter Share on WhatsApp Share on Google+

Google Ads

Rate this recipe 0/5 (0 Votes)

0 Picture

Ingredients

Sugar
Angastura bitters
Brandy
Champagne

Details

Servings 1

Preparation

Step 1

Drop a lump of sugar into a champagne flute and soak it with angostura bitters. Add a couple of dashes of brandy and top with chilled champagne. Garnish with a slice of orange and a cherry.