SWEET & SPICY MEATBALLS
By cecelia26_
Rate this recipe
4.5/5
(24 Votes)
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Ingredients
- 1 jar (9 oz each) seedless strawberry jam
- 1 can (10 oz each) Ro*Tel® Original
- Diced Tomatoes & Green Chilies,
- undrained
- 1 pkg (16 oz each) frozen cooked meatballs
- Chopped fresh parsley, optional
Details
Adapted from ro-tel.com
Preparation
Step 1
Prepare frozen meatballs per oven instructions. Blend together jam and undrained tomatoes in medium saucepan; heat over medium heat until bubbling. Add meatballs; heat an additional 10 minutes or until hot. Place on serving platter; insert frill toothpick in each for easy serving. Sprinkle with parsley, if desired.
COOK'S TIP: Holds well in chafing dish or slow cooker.
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