Italian Herb Salad Dressing

By draingal

Yield: 1-1/4 cups

Ingredients

• 3/4 cup olive oil
• 1/2 cup red wine vinegar
• 1 tablespoon grated Parmesan or Romano cheese
• 1 garlic clove, minced
• 1/2 teaspoon salt
• 1/2 teaspoon sugar
• 1/2 teaspoon dried oregano
• Pinch pepper

Preparation

Step 1

In a jar with a tight-fitting lid, combine all ingredients; shake well. Refrigerate. Shake well again before serving over greens.