Chocolate Chip Cake
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Ingredients
- 3 bars Hershey Chocolate (shave on large side of grater)
- 1/2 pkgs chocolate chips
- 1 box Ducan Heins Yellow Cake Mix
- Small box of vanilla instant pudding
- 2 eggs
- 1/2 cup oil
- 1 1/3 cups water
- Confectioner's Sugar
Details
Cooking time 60mins
Preparation
Step 1
In mixer beat eggs, add yellow cake mix, instant pudding, oil and water. Mix real well. Then mix 1/2 part of shaved chocolate into bowl and all chocolate chips.
Pre-heat oven to 350 degrees. Grease tube pan.
Pour batter into tube pan and bake for 55 minutes to 1 hour.
Remove from oven and invert on cake dish. While still hot sprinkle on top of cake the balance of the shaved chocolate. Then sprinkle confectioner's sugar on top.
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