Lemon-Herb Grilled Chicken

By Ellan

Ingredients

• 1 tab. grated lemon peel
• Juice of 2 large lemon (1/3 cup)
• 1/4 cup olive oil
• 1/4 cup chopped parsley
• 2 tab. minced shallots
• 1 tab. chopped fresh thyme
• 1/2 teas. salt
• 1/4 teas. pepper
• 3 whole chicken; quarted

Preparation

Step 1

Combine all ingredients except chicken in bowl. Dip chicken in marinade; place in 3 heavy duty plastic storage bags with any remaining marinade. Refrigerate 4 hours.

Prepare grill or preheat broiler and broiler pans. Grill over low heat or broil 4 inches from heat sources 25 to 30 minutes, turning and brushing with reserve marinade every 5 minutes.