Girl Scout Mint Cookies

By carvalhohm

Ingredients

• 1 box devil's food cake mix
• 2 eggs
• 2 tablespoons water
• 2 tablespoons cooking oil
• 1/2 cup unsweetened cocoa
• 1 package semisweet chocolate chips
• 2-3 drops Wilton's Candy mint flavoring

Details

Servings 6
Preparation time 30mins
Cooking time 30mins

Preparation

Step 1

Preheat oven to 400 degrees.

Combine cake mix, eggs, water, cooking oil,
and cocoa. You will need to blend this together well, this will be a very sticky mess. Let stand for 20 minutes, and then shape into very small 1/2 inch balls.

Place these balls on a cookie sheet 2 inches a part, and smash down flat. You will need to spray a large spoon with Pam to make them flat. Bake for about 8 minutes.

Let cool until they reach room temperature. Heat chocolate chips in either the microwave, or in a double boiler. When completely melted add a couple drops of the mint flavoring.

Be careful not to add too much, it is a powerful flavoring.

You can either spread the melted chocolate on the cookies, or you can dip the cookies into the chocolate.