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á-3763

Chicken cannelloni

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Ingredients

  • 1 98 oz ) box Manicotti
  • 4 C cooked/chooped chicken
  • 2 (8 oz ) chive and onion cream cheese
  • 1 (10oz ) frozen box of spinach
  • 1 C (8 oz 0 mozarrella
  • 1/2 C italian bread crumbs
  • 3/4 tsp garlic
  • salt
  • Basil to garnish
  • 2 (7 oz ) jars of roasted red peppers/ drained
  • 1 9 16 oz ) jar creamy alfredo sauce
  • 1 (3 oz 0 parmesean cheese

Details

Preparation

Step 1

Cook pasta.

Process chicken and next 5 ingredients.
Cut pasta shells and spoon in mixture.
place in a large dish.
pour roasted pepper sauce over the shells. Bake covered at 350* for 25-30 min


Roasted bell pepper sauce:

Process all the ingredients

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