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2011 Makeover Nutty Monkey Malts

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1/2 cup (calculated without whipped cream) equals 203 calories, 3 g fat (1 g saturated fat), 1 mg cholesterol, 190 mg sodium, 39 g carbohydrate, 3 g fiber, 8 g protein.

Originally published as Makeover Nutty Monkey Malts in Healthy Cooking February/March 2010, p24

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Rate this recipe 4.3/5 (16 Votes)
2011 Makeover Nutty Monkey Malts 1 Picture

Ingredients

  • 1/4 cup fat-free milk
  • 1 small banana, cut into chunks
  • 1/4 cup chocolate malted milk powder
  • 2 tablespoons reduced-fat creamy peanut butter
  • 2 cups fat-free frozen chocolate yogurt
  • Whipped cream, optional

Details

Servings 5
Preparation time 5mins
Adapted from tasteofhome.com

Preparation

Step 1

Place the milk, banana, malted milk powder and peanut butter in a blender. Cover and process for 10 seconds or until smooth. Add frozen yogurt. Cover and process 10 seconds longer or until blended. Stir if necessary.

Pour into chilled glasses; garnish with whipped cream if desired. Serve immediately. Yield: 5 servings.

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