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Ingredients
- 1 1/2 pounds ground beef
- 1 cup chopped green onion
- 2 cloves garlic, minced
- 3/4 tsp. dry mustard
- 1 1/2 tsps. taco seasoning
- 2 to 3 fresh jalapeno peppers or sliced canned jalapenos
- 4 slices pepper jack cheese
- 4 jalapen cheese bagels, toasted
- Lettuce for garnish
- Fresh avocado slices for garnish
- Habanero or other hot chile powder
- Hot sauce
Details
Preparation
Step 1
1. Mix together ground beef, green onion, garlic, mustard and taco seasoning. Divide the mixture and form into 4 patties. Cover and refrigerate the patties at least 1 hour to give the flavors time to marry.
2. Heat the grill and season both sides of each patty with chili powder. Grill the patties on both sides to desired doneness, topping the burgers just before they are done with sliced jalapenos and cheese.
3. Serve the burgers in the toasted buns, garnish as desired.
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