Chicken Wings in Honey BBQ Sauce

By JAmero4702

Ingredients

• 3 lbs chicken wings (approx. 16-18 wings)
• salt and black pepper
• 2 cups honey
• 1 cup soy sauce (I use reduced sodium)
• 1/2 cup your favorite bottled barbecue sauce
• 1/4 cup oil
• 2 cloves garlic, minced

Details

Adapted from food.com

Preparation

Step 1

1 Cut off and discard wing tips.
2 Cut each wing at joint to make two sections.
3 Rinse wings, drain and pat dry with paper towels.
4 Season wings with salt and pepper, to taste.
5 Place wings on broiler pan and broil about 6 inches from heat for 10 minutes on each side OR until brown.
6 Transfer wings to Slow Cooker.
7 Combine remaining ingredients in a bowl; pour over chicken wings.8Cover and place Slow Cooker on High for 2 hour or Low for 4 hours.