Taco Dip

By RoketJSquerl

Ingredients

• 1/2 pound ground beef
• 4 ounces cream cheese (room temperature)
• 1/2 cup sour cream
• 1/4 cup mayonnaise
• 2 green onions (sliced)
• 1 tablespoon taco seasoning
• 1 cup salsa
• 1/2 cup jack cheese (grated)
• 1/2 cup cheddar cheese (grated)

Details

Servings 2
Adapted from closetcooking.com

Preparation

Step 1

1. Brown the meat in a pan and drain the grease.
2. Mix everything in a large bowl, reserving some of the cheese.
3. Pour the mixture into a baking dish and top with the reserved cheese.
4. Bake in a preheated 350F oven until it is bubbling on the sides and golden brown on top, about 20-30 minutes.