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BREADED CHICKEN CUTLETS

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Ingredients

  • Directions:
  • 100 g chicken
  • 1 grissini (ground into powder)
  • 1/2 C. homemade chicken broth
  • 1/4 tea. garlic powder
  • 1/4 tea. paprika
  • 1/4 tea. poultry seasoning (optional)
  • 1/4 tea. cayenne (use less if you want them less spicy)
  • Salt/pepper to taste
  • 1 . Preheat pan over MED heat.
  • 2 . In small dish, combine grissini powder, garlic powder, paprika, poultry seasoning, cayenne, and salt/pepper. (You could also use ziplock bag.)
  • 3 . Add chicken to seasonings and fully coat.
  • 4 . Add half of broth and chicken to pan.
  • 5 . Cook for approx. 3-4 mins each side depending on thickness of chicken. Keep adding more broth as it cooks off.

Details

Servings 1

Preparation

Step 1

6. Serve immediately.

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