Ritz Cracker Pie

By debrcovey

shares Share on Facebook Share on Twitter Share on WhatsApp Share on Google+

Google Ads

Rate this recipe 0/5 (0 Votes)

0 Picture

Ingredients

3 egg whites
3/4 cup sugar
1 tsp. vanilla
1 cup pecans
20 Ritz crackers, crushed

Details

Preparation

Step 1

Beat whites with 1/2 sugar and vanilla until stiff. Add other sugar, crackers and pecans. Spread in greased pie pan. Put in oven; bake at 325 until brown. Let cool; top with cool whip.